Join us for our Supper Series: a prix fixe 3-course dinner that we will be offering on select Friday evenings. Enjoy a casual and delicious culinary experience curated by Executive Chef Zachary Miller – new menu each time! Sommelier-recommended wine pairings and additional wine will be available for purchase.
There will be three seating times: 6:30 p.m., 6:45 p.m., and 7:00 p.m.
Dietary restrictions can be accommodated with advance notice.
Reservations will be held for 30 minutes; expired reservations and no-show tickets are nonrefundable.
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